Food

Slow-Cooker Beef Stroganoff

Slow-Cooker Beef Stroganoff

21:29, 13 October 2017

Ingredients   1/4 cup butter 2 lb boneless beef sirloin steak, cut into 3x1/2x1/4-inch strips 1 cup chopped onion 2 cloves garlic, finely chopped 1 can (10 3/4 oz) condensed golden mushroom soup 1 carton (8 oz) sliced fresh mushrooms 1/2 teaspoon salt...

SLOW COOKED CHILI

SLOW COOKED CHILI

21:20, 13 October 2017

Ingredients   2 lb lean (at least 80%) ground beef 1 large onion, chopped (1 cup) 2 cloves garlic, finely chopped 1 can (28 oz) diced tomatoes, undrained SAVE $ 1 can (16 oz) chili beans in sauce, undrained 1 can (15 oz) tomato sauce 2 tablespoons chili...

Sprouted Quinoa and “Roasted” Cauliflower with Cranberry & Pepita Salad

Sprouted Quinoa and “Roasted” Cauliflower with Cranberry & Pepita Salad

15:52, 11 October 2017

I have put together this yummy summer Sprouted Quinoa and “Roasted” Cauliflower Cranberry & Pepita Salad after I got inspired by the local Italian cafe down the road from home, as it looked delicious but was loaded with pasta and dairy. This version is much healthier using...

Slow Cooker Wonderful Pot Roast

Slow Cooker Wonderful Pot Roast

18:52, 08 October 2017

Browning the pot roast before you add it to the slow cooker gives it added richness as it cooks to ultimate goodness.   Ingredients   2 tablespoons vegetable oil 2 1/2 pounds boneless beef chuck roast 6 small red potato 3 medium carrot, peeled and cut into...

Pasta with Mushroom Bolognese Sauce

Pasta with Mushroom Bolognese Sauce

18:28, 08 October 2017

ingredients:   1/4 cup plus 1 tablespoon olive oil, divided 1 pound assorted fresh mushrooms, cleaned and finely chopped 1 medium onion, diced 2 medium carrots, diced 2 celery ribs, diced 4 garlic cloves, minced 1 cup dry red wine 1 (14 ounce) can...

Matcha Doughnuts with Almond Glaze

Matcha Doughnuts with Almond Glaze

18:23, 08 October 2017

ingredients:   For the matcha doughnuts:   1 1/4 cups whole wheat pastry flour (or all-purpose flour) 1/4 cup coconut sugar (or another granulated sugar) 1 tablespoon ceremonial grade matcha powder 1 1/2 teaspoons baking powder 1/4 teaspoon salt...

Sweet Potato Cakes with Lime and Avocado

Sweet Potato Cakes with Lime and Avocado

18:19, 08 October 2017

ingredients:   3 medium sweet potatoes, peeled and coarsely grated (about 4 cups/600 g) 1 small red onion, finely chopped 2 garlic cloves, crushed 1-inch (2.5 cm) piece fresh ginger root, peeled and finely grated 2 tablespoons brown rice flour 2 tablespoons...

Sesame Ginger Tempeh Lettuce Wraps

Sesame Ginger Tempeh Lettuce Wraps

17:46, 08 October 2017

ingredients:   For the sesame ginger sauce:   1/4 cup water 1/4 cup tamari (I like to use low sodium) 3 tablespoons pure maple syrup 1 tablespoon + 1 teaspoon toasted sesame oil 1 teaspoon fresh grated ginger 1 clove garlic, grated 1 teaspoon...

Pad Thai

Pad Thai

13:41, 30 September 2017

This is probably the most popular noodle dish on Thai restaurant menus. In Thailand, each street vendor sells a unique version of this wonderfully aromatic dish. It’s a fascinating mix of flavors and an intriguing combination of textures—crunchy bean sprouts and nuts set off by...

Vegan Moussaka

Vegan Moussaka

13:36, 30 September 2017

Mashed potatoes replace cream sauce and ground lentils replace lamb in a casserole that serves a crowd. If you don't have a deep (3 inches) baking dish, make this in two separate dishes.   Ingredients   5 large russet potatoes, peeled and cut into chunks (3...

Singapore-Style Rice Noodles

Singapore-Style Rice Noodles

13:32, 30 September 2017

Like Singapore itself, this dish brings together flavors from many traditions   Ingredients   1 8-oz. pkg. rice vermicelli 3/4 cup low-sodium vegetable broth 3 Tbs. low-sodium soy sauce 2 Tbs. Chinese cooking wine or sherry 1 Tbs. plus 1 tsp....

Zucchini and polenta tart

Zucchini and polenta tart

10:30, 24 September 2017

INGREDIENTS   625ml (2 1/2 cups) Massel vegetable liquid stock 170g (1 cup) polenta 120g (1 2/3 cup) shredded parmesan 2 eggs 3 zucchini, trimmed 300g fresh ricotta 150g goat's cheese 6 baby bocconcini 240g cherry truss tomatoes Baby parsley...

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