Food

Quick Asian-Style Cucumber Salad

Quick Asian-Style Cucumber Salad

09:27, 03 December 2017

Ingredients   1/4 cup (60 mL) fresh lime juice 1 tbsp (15 mL) vegetable oil 1 tbsp (15 mL) sugar 1 tsp (5 mL) hot Asian-style chili sauce 2 tsp (10 mL) finely grated fresh ginger 1 medium English cucumber, thinly sliced 2 medium shallots,...

Apple & Greens Salad

Apple & Greens Salad

09:25, 03 December 2017

Ingredients   1 tbsp (15 mL) cider vinegar 1 1/2 tsp (7 mL) honey 1 tbsp (15 mL) Dijon mustard 3 tbsp (45 mL) olive oil salt and pepper to taste 4 cups (1 L) mixed salad greens 1 medium red apple, halved, cored and thinly sliced 1...

Brussels Sprout Chips

Brussels Sprout Chips

09:21, 03 December 2017

Ingredients   1 1/2 lb (750 g) Brussels sprouts 3 tbsp (45 mL) olive oil 2 cloves garlic, minced 3 tbsp (45 mL) grated Parmigiano Reggiano Cheese 4 tsp (20 mL) sesame seeds 1/4 tsp (1 mL) pepper   Method   Preheat oven...

Jackurkey​ ​with​ ​Apple​ ​Sauce

Jackurkey​ ​with​ ​Apple​ ​Sauce

13:47, 01 December 2017

Enjoy for Christmas dinner, Boxing Day sandwiches, Sunday roast or just whenever you fancy! Jackfruit creates a fantastic texture and if you haven't used it before, you'll be really pleasantly surprised :)   Ingredients:    3​ ​large​ ​spring​ ​onion...

Vegetarian hot and sour soup

Vegetarian hot and sour soup

19:11, 27 November 2017

Ingredients   140g of noodles, dried wholewheat (or vegetable noodles for a low-carb affair) rapeseed oil, or other neutral oil 2 tbsp of ginger, grated 1 red chilli, deseeded and finely chopped 1 tbsp of rice wine, preferably Shaohsing 700ml of...

Choc-nut energy bars

Choc-nut energy bars

15:30, 24 November 2017

Ingredients   200g LoveLife cashew nuts 150g LoveLife pecan nut halves 75g gluten-free porridge oats 100g LoveLife seed, berry & goji berry mix 9 pitted medjool dates (about 180g), chopped 100g peanut butter 2 tbsp coconut oil 2...

Olia Hercules' caramelised vegetable caviar

Olia Hercules' caramelised vegetable caviar

15:25, 24 November 2017

This dip is not a looker, but it sure has soul. Add toasted coriander or cumin seeds, if you like. It makes sense to make a large batch as it keeps in the fridge for a week, in a sterilised jar with a film of olive oil.   Ingredients   4-6 tbsp olive oil ...

Spiced spinach & tomato aubergine rolls

Spiced spinach & tomato aubergine rolls

15:17, 24 November 2017

Ingredients   2 aubergines, thinly sliced lengthways 1 tbsp olive oil 1 echalion shallot, finely chopped 1 tsp cumin seeds ½ tsp ground coriander A pinch turmeric  3 tbsp raisins 30g pine nuts 300g tomatoes, roughly...

Vegan Banoffee Pie

Vegan Banoffee Pie

12:33, 17 November 2017

ingredients:   For the base: 3 cups vegan digestive cookie crumbs 1/4 cup melted coconut oil   For the date caramel   2 cups pitted medjool dates, soaked in hot water for 30 minutes 3/4 cup unsweetened plant-based milk 1...

Vegan brownies

Vegan brownies

12:33, 17 November 2017

These are very gooey, which is a good thing in my book. However, if you want your brownies a little more solid you'll need to cook them longer than the recommended time. Great for people with egg or dairy allergies. Feel free to add your own additions like hazelnuts, walnuts or sunflower...

VANILLA EGGLESS AND DAIRY FREE VEGAN CAKE

VANILLA EGGLESS AND DAIRY FREE VEGAN CAKE

15:01, 15 November 2017

INGREDIENTS    1 1⁄2 cups unbleached all-purpose flour 1 cup sugar 1 teaspoon baking soda 1⁄2 teaspoon salt 1⁄2 cup vegetable oil 1 cup soymilk 1 tablespoon vanilla extract 1 tablespoon vinegar  ...

Super Moist Vegan Carrot Cake

Super Moist Vegan Carrot Cake

15:34, 11 November 2017

This carrot cake recipe is simple and easy to follow. And, since it's egg-free and dairy-free, it's also low in fat and cholesterol-free.   This super easy vegan carrot cake is made with cinnamon applesauce to keep it nice and moist, which means that you don't need an...

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